Broccoli Salad

Ingredients:

• 1-2 cups broccoli florets
• ½ cup cubed carrots 
• ½ cup cubed cucumber 
• Few black berries
• 1 tablespoon olive oil
• 1 teaspoon cream cheese
• 1 tablespoon yogurt
• 1 teaspoon lemon juice
• Ground black pepper to taste
• Salt to taste

Instructions:

• Mix cream cheese, yogurt, lemon juice, olive oil, salt and pepper until well blended.
• Pour the dressing over broccoli, carrots and cucumber and mix with light hand.
• Refrigerate the salad for 1 hour.
• Just before serving, fold in few black berries and serve immediately. You can even use some dried cranberries.